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Cooking Equipment

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  1. Alto Shaam - 500-TH-II- Halo Heat® Slo Cook & Hold Oven

    $4,725.00 per EACH
    500-TH-II- Halo Heat® Slo Cook & Hold Oven
    Electric
    Low-Temp
    40 Lb. Capacity - (5) Full-Size Pans
    Simple Control With On/Off Switch
    Heavy Duty Stainless Steel Construction
    S/S Side Racks
    2 S/S Wire Shelves
    3-1/2" Casters 2 Rigid/2 Swivel With Brakes
    Ecosmart®
    Cul
    Ce
    Nsf

    SN 230384-0803 Learn More
  2. Southbend - S36D- 36" Restaurant Range

    $2,420.00 per EACH
    S36D- 36" Restaurant Range
    S-Series
    Gas
    (6) 28,000 BTU open burners
    (1) standard oven
    Snap action thermostat
    Removable cast iron grate tops & crumb drawer
    Hinged lower valve panel
    Includes (1) rack
    Stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs
    203,000 BTU, CSA, NSF
    Natural Gas
    Total Btu's (Nat) 203,000
    (1) Standard one year limited warranty (range) Learn More
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